Masks & Gloves.

We have enhanced standard sanitation and hygiene practices, as well as workplace protocols, to meet health and safety challenges presented by COVID-19. Employees are required to wear masks at all times and gloves when necessary. Additionally, all employee temperatures are taken upon arrival.

Sanitizing & Disinfecting.

On a weekly basis, our kitchen, dining and restroom areas are professionally disinfected to ensure the safety of both our valued customers and employees. All tables, booths, and chairs are clean and sanitized before and after every customer.

Touchless Dispensers.

We have touchless hand sanitizer stations located at the entrance, cash register and near the bathrooms for your convenience. We also upgraded to touchless towel and soap dispensers.